Lunch Delivery
CHOICE OF ENTRÉE, 2 SIDES, ROLLS & TEAS-
$14.95 PER PERSON
(INCLUDES Tea and ALL PAPER GOODS. NO added charges)
All Orders delivered Buffet Style - Individual Boxed Meals available for an additional charge
Additional Side Item ($2.95 per person, Extra Entree $6.95 Per Person)
Splitting an entree or side will add $1.00 per person
**Minimum Order of 15 People**
All Entrées and side dishes are prepared from scratch and delivered hot to your location. All meals served with Rolls and Sweet Tea. All orders include utensils, paper goods, cups and ice. Please call with any recipe questions or if you have any special dietary needs. Items with an asterisk (*) beside them indicate that they can be prepared Gluten Free. Please specify if you are ordering with a special dietary need.
Chicken Entrée’s
Rotisserie Baked Chicken Breast (Bone-In) *
Greek Baked Chicken Breast (Bone-In)*
Tuscan Baked Breast of Chicken topped with Herb Cream Sauce (Bone-In)*
Roasted Basil and Honey Chicken Breast* (Bone-In)
Char-Grilled Boneless Basil and Honey Chicken Breast*
Chicken Kabobs* with House Tzatziki Sauce on the side (Add $1.00)
Southern Fried Mixed Chicken
Grilled Boneless Chicken Breast* with House Tzatziki Sauce on the side
Chicken Parmesan (Add $1.00)
Chicken Supreme (Grilled Boneless Breast of Chicken baked off in a Three-Cheese Sauce with Peppers and Onions)
Pecan Crusted Chicken with a light Three-Cheese Sauce on the side
Chicken Pot Pie
Roasted Lemon Pepper Chicken Breast* (Bone-In) with Creamy Lemon Garlic Sauce
Char-Grilled Boneless Lemon Pepper Chicken Breast* with Creamy Lemon Garlic Sauce
Chicken Breast Tenders with Honey Mustard
Poppy Seed Chicken Casserole (made with Wild Rice)
Street Corn, Chicken and Rice Casserole
Beef Entrée’s
Grilled Chopped Sirloin & Gravy
Mama’s Fantastic Meat Loaf
Grilled Hamburgers* with Buns, Slider Sauce and Relish Tray
Sliced Roast Beef with Gravy (Add $1.00)
Seared Steak Kabobs with Tzatziki Sauce* (Add $2.00)
Sirloin Beef Tips and Rice* (Add $2.00)
Turkey/ Pork/ Fish Entrée’s
Sliced Butterball Turkey Breast* with Gravy
Brown Sugar Glazed Pork Loin* with Peach Chutney on the side
Char-Grilled Pork Chops* with Garlic Tomato Aioli on the side
Sliced Rosemary Pork Loin* with Garlic Tomato Aioli on the side
Virginia Sliced Ham with Glaze*
Grilled Salmon* with Lemon Buerre Blanc Sauce (Add $4.00)
Grilled Tilapia*
Pasta Entrée’s
Chicken Alfredo with Penne Pasta
Blackened Chicken Alfredo with Penne Pasta
Baked Spaghetti Casserole with Meat Sauce
Classic Beef Lasagna
Vegetable Lasagna
Meatball Stroganoff
Chicken Tetrazzini
Margherita Chicken Casserole with Cavatappi
Spicy Chicken Penne Pasta with Conecuh Sausage
Side Salads
Tossed Garden Salad* - Iceberg Lettuce Mix with Tomatoes, Cucumbers and Croutons with House Ranch and Vinaigrette on the side
Zorba the Greek Salad* - Mixed Greens with Black Olives, Feta, Red Onion, Pepperoncini and Tomatoes with Greek and Ranch Dressings on the side
Caesar Salad with Parmesan Cheese, Croutons and Creamy Caesar Dressing
Cranberry Walnut Salad* - Mixed Greens with Feta, Walnuts and Dried Cranberries with House Vinaigrette and Ranch Dressings on the side
Tomato & Cucumber Salad*
Classic Chilled Pasta Salad
Deluxe Parmesan and Basil Pasta Salad with Spinach, Tomatoes, Diced Peppers and Onions
Homemade Potato Salad
Mediterranean Chilled Orzo Salad*
Southern Coleslaw*
Greek Style Slaw*
Alabama Caviar (Texas Caviar)*
Mexican Street Corn Salad*
Sides
Mixed Grilled Garden Fresh Vegetables*
Honey Glazed Baby Carrots*
Fresh Garden Squash*
Fresh Country Style Green Beans* (cooked with Bacon and Onions)
Sauteed Haricot Verts*
Green Bean Almondine*
Baked Beans
Black-eyed Peas*
Southern Cornbread Dressing with Gravy
Regular or Cheese Grits*
Rice Pilaf (White Rice)
Mexican Rice
Herb Butter Pasta
Mama’s Macaroni & Cheese
White Gouda Macaroni & Cheese
Mediterranean Seasoned Potato Wedges*
Salt and Vinegar Roasted Potato Wedges*
Au Gratin Potatoes
Whipped Potatoes* with Gravy on Side
Oven Baked Potatoes with Butter and Sour Cream*
Southern Twice Baked Potato Casserole
Broccoli Casserole
Squash Casserole
Sweet Potato Casserole
Green Bean Casserole
Dessert Options (Add-On)
Assorted Fresh Homemade Cookies and Brownies - $2.25/Person
Apple OR Peach Cobbler - $39.95/Half Pan (serves 20)
Banana Pudding - $39.95/Half Pan (serves 15-20)
New Orleans Bread Pudding - $39.95/Half Pan (serves 15-20)
Chocolate Cake - $59.95/Half Sheet Cake (serves 25-30)
Round Cakes - Deluxe Layered Chocolate Cake, Lemon Cream Cake or Layered Red Velvet Cake - $49.95/Cake (14 slices per cake)
Pies - Lemon Cream Pie, Chocolate Cream Pie Coconut Cream Pie - $29.95/pie (8 slices per pie) Pecan Pie - $32.95/pie (8 slices per pie)
Specialty Menu’s
Baked Potato Bar- $13.95 per person
Chopped Grilled Chicken or Chopped BBQ Pork, Salad, Assorted Toppings (White and Red BBQ Sauce, Shredded Cheese, Chives, Bacon, Sour Cream and Butter), Rolls and Teas
Build Your Own Gyro Bar- $16.95 per Person
Fresh Pita, Grilled All Beef Gyro meat, Toppings, Greek Salad, Mediterranean Seasoned Potato Wedges and Teas
Fajita Bar
SLICED, GRILLED & MARINATED CHICKEN: $18.95 PER PERSON
SLICED, GRILLED & MARINATED STEAK and Chicken: $21.95 PER PERSON
Flour Tortillas, Toppings, Mexican Rice, Cheesy Beans, Guacamole, Queso, Salsa, Tortilla Chips and Teas
Barbecue Bar
Comes with Southern Coleslaw, Mama’s Macaroni & Cheese, Baked Beans, Rolls or Buns and Teas. (See BBQ Festival Menu for large events)